The American Italian Deli Menu (Update 2025)

Imported from Italy, this prosciutto is aged over 12 months for a fragrant and delicately sweet taste. Salt is the only added spice.

USDA choice pastrami made in the traditional New York style. Coated with spices, then slowly smoked for a unique, full flavor.

USDA choice pastrami made in the traditional New York style. Coated with spices, then slowly smoked for a unique, full flavor.

With natural juices.Enjoy a flavor rarely experienced in America with our SmokeMaster Beechwood Smoked™ Black Forest Ham. Crafted with the finest ingredients and exceptional care, this ham is naturally smoked with imported German beechwood. The result, a ham with a delicious, distinct flavor that is rich and smooth.

We only use the best - P.G. Molinari is a name that has meant excellence in Italian salame and sausage for over 100 years. Founded in 1896, Molinari & Sons has carried on the traditional Italian art of sausage-making in the cool climate of San Francisco.

Our special old world cure provides exceptional flavor and careful hand trimming creates a lean and tender corned beef. Perfect served warm or cold, we suggest pairing it with our Gold Label Swiss Cheese.

Classic throwback - turkey, salami, ham, pastrami.

This is our traditional Deli turkey that has been serving our wonderful customers for decades. It's a favorite.

Premium, high quality turkey breast carefully smoked with mesquite wood for a distinctive, delicate flavor. Try pairing with our Pepper Jack Cheese.

Boars head product - those who crave sweet will love our maple glazed honey coat turkey breast. This tender, extra lean turkey breast gets its sweet flavor from 100% pure maple syrup and golden honey. Low-fat and rich in protein, this turkey is something sweet you can feel good about eating.

Freshly made daily in house and only using top quality product.

The deli uses fresh lean chicken breast to create the chicken salad. Its the real thing prepared in house daily.

Excellent seafood delight and made fresh daily in house.

We prepare our Egg Salad fresh in house daily.

This is a great vegetarian offering with. 25 lbs. of your choice of cheese.

Known as the "Italian bologna, " our mortadella is crafted using a time-honored venetian recipe. Select cuts of pork are accented with garlic and spices, then delicately roasted in the old world Italian way, just as it was over 600 years ago.

Made from select cuts of pork and beef, our bologna is pure bologna, not phony baloney. Delicately blended with spices and containing no by-products, experience a classic bologna taste. Serve with our yellow American cheese and delicatessen style mustard on white bread for a sandwich kids of all ages are sure to love.

Flavor seekers will love our cracked pepper mill turkey breast. Seasoned with cracked black peppercorns and paprika, then delicately smoked, this turkey has a robust flavor. To enhance the flavor, pair with a mild cheese like our monterey jack.

Boars head product - bring the taste of buffalo chicken wings to your lunch. Our skinless, boneless chicken breast is coated buffalo wing style with cayenne red pepper, vinegar and spices. Certified heart-healthy and preservative free, add atop a salad for a wholesome lunch with a kick.

Quality peanut butter and organic jelly.

All half sandwiches are on sliced bread only.

Call for soup of the day with bread - 408-399-deli.

This is the deli's own oven roasted turkey that has a traditional thanksgiving taste. It's been a customer favorite in Los Altos for decades. Enjoy!

Pricing per pound.

Each.

On-hand every day - feeds 4-6 - we-make-u-bake - baking instructions on product.